Sitting alongside Silom Road right in the heart of Bangkok lies the Bangkok Seashell Museum. Always a fan of unique and offbeat museums, I decided to stop on in the other day with a friend who was visiting town.
The small but modern Bangkok Seashell Museum is three stories and is packed full of thousands and thousands of seashells from hundreds of different species all painstakingly arranged by size and color into elaborate displays. Most have information on where/when they were found. Was quite surprised to see that the shells here come from countries around the world, not just Thailand and other Southeat Asian nations.
Signs in Thai and English scattered on the walls of each floor provided detailed information on the types of species we were looking at and where these specimen were found. The museum is definitely interesting, even if you do not know the slightest thing about seashells except that they tend to be found on beaches more than mountains. Tend to.
Entrance was 150 baht per person (around $4 USD) and despite being three stories, you only need 30-45 minutes to thoroughly examine and chat about everything. If nothing else, it is a great way to escape that horrendous Bangkok heat for a bit.
Tridacna gigas, otherwise known as the aptly named Giant Clam, live in offshore reefs 2-20 metres deep (6-65 feet) and can weigh up to 300kg. This giant clam only weighs 150kg (330lbs), despite one side of its shell being more than a metre across. (That's almost four feet. No one is stealing it anytime soon.)
So cool it even won an award for being a "very good" recreational activity. That's certainly no "outstanding" and not quite an "honorable mention" but hey at least you're getting closer. Keep up the good work.
Throughout the museum there are giant signs on the walls in both Thai and English further explaining about the seashells on display, the differences between species, even when and where they were found.
Medellin. The City of Eternal Spring. This business city turned tourist hub may never be able to shake away the memories of Pablo Escobar and the Medellin cartel, but that's okay. History builds character and the modern Medellin has become one of the safest (and most fun) cities in the world. Plus there are many more memorable things to see, do, eat and enjoy around the city nowadays -- like experiencing a colorful Christmas in Medellin.
Imagine wandering around a city illuminated by over 30 million Christmas lights, including over 800 kilometres of rope lights and tens of thousands of glowing figures and displays. Known as El Alumbrado ("the lighting") this unique tradition is truly one for the bucket list.
Although public lights displays in the city during the holiday season date back to the 1850's, it's really only been during the last 50 years that the modern light show has evolved. Beginning the first week of December and lasting until mid-January, the Christmas lights of Medellin have become such a big event that in recent years more than four million people from around the world come to Medellin to experience El Alumbrado. Nowadays there is a different theme every year -- and gets a little bit more grandiose every year. Past themes include "Colombia is Light" "Our Chistmas" and "Values Illuminate Christmas".
The entire event is focused around the lights over and along the Medellin River, which cuts right through the center of town. Colorful lights flow across the water and illuminate its surface. It truly is a magical sight to behold.
According to numbers on last year's El Alumbrado, the Christmas lights are estimated to use 0.8 gigawatt-hours of total electric power over 45 days, which is equivalent to about 50 minutes of total power consumption in city of Medellín over the entire year. The entire event has been coordinated by the Empresas Públicas de Medellín (EPM) since 1967, so we can expect even more extravagent lightings as they approach the 50th anniversary.
While the lights of Medellin may be the main highlight of the Christmas season, the food comes in a close second. Here are some of my favorite Colombian consumables that every visitor needs to try:
Buñuelos - Fried cheese balls. Unconvinced by that description, need I say more? These juicy treats are so delicious that you can find them year-round in many parts of Colombia. However they are much more common (and addictive) during the Christmas season.
Hojuelas - Because frying makes everything better, hojuelas are also a popular winter pastry. They come in many different forms, from elongated fried crisps to triangluar shapes that resemble samosas and even more elegant designs, such as flowers.
Natilla - This custard pudding comes in a seemingly never-ending variety of shapes, colors and varieties depending upon where you try it. Served cold it may look unappealing at first try it but trust me -- nothing with this much sugar in it can be bad.
This post was brought to you by the fine folks at Medellin Travel @medellin_travel
"During summer when it's 24 hours of daylight, we drink to celebrate that. When it's winter and only a few hours of daylight, we drink just to get through it." Welcome to Iceland, a country with a complex and interesting relationship love of alcohol -- including several unique types of alcohol that are available nowhere else in the world. As such, no trip to Iceland is complete without visiting a few cities and regions that are famous for their local brews.
Much like the United States, Iceland has a complex past with prohibition -- one that started earlier and lasted many, many decades longer. Enacted in 1915, the ban on alcohol was eventually loosened over the years on certain spirits, but unfortunately beer over 2.25% remained illegal until March 1st, 1989.
In order to have the most authentic Icelandic experience available, be sure to make a few new local friends over the following drinks:
Brennivín is unquestionably the national drink of Iceland. It is a purely Icelandic creation using potato mash and herbs native to this Nordic island nation to create an unsweetened schnapps. Sometimes called "Black Death" in reference to the original bottles, which featured a white skull on a black label, Brennivín is primarily served chilled in shot form. It is often accompanied with Icelandic hákarl (fermented shark), the national dish of Iceland. Although I am an adventurous eater, I much prefer my Brennivín sans-shark. Why? Well, as Anthony Bourdain so eloquently said, Hákarl is "the single worst, most disgusting and terrible tasting thing" that he has ever eaten anywhere in the world.
Because Brennivín is unsweetened, outside of Iceland it is sometimes referred to as an "akvavit" instead of a schnapps. Regardless, it is surprisingly smooth, hits hard, and has no shortage of foreign fans despite the fact that Brennivín has never been exported internationally. At least not until 2014 when Egill Skallagrímsson, the countriest premiere Brennivín brand and also an award-winning beer brewery, began exporting Brennivín to the United States -- but no where else. Yet.
While Brennivín can be found throughout the country, never is it in more abundance than during Þorrablót, the Icelandic mid-winter festival every January.
There is an old saying that the worse something tastes, the better it is for you. That would appear to be a big selling point behind Fjallagrasa Moss Schnapps, which yes, is made with real Icelandic moss. There is even a tuft of the famous lichen lovingly included in each bottle produced. Icelandic moss is so important that it is protected by law and has been used medicinally for centuries to treat things such as cough, sore throat and upset stomach. (Of course if you drink too much Fjallagrasa, you are liable to end up with one of these afflictions, rather than curing it.)
The moss is hand-picked in the mountains of Iceland, ground up and mixed with a "specially prepared alcohol blend" which remains a trade secret of IceHerbs, the company that produces Fjallagrasa. It is then soaked for an extended period of time, allowing all of the biologically active components of the moss to dissolve. No other artificial colors or flavors are added.
Just like with Brennivín, as there is no sugar in Fjallagrasa Moss Schnapps, it is technically not a schnapps by international definition. Regardless, it is still consumed around the country for both healthly and recreational purposes.
Vodka may not be an Nordic creation (we owe Poland for that one) however Icelanders may have perfected it. Reyka Vodka is often referred to as the best vodka in the world by vodka connesiours. Using pure arctic water naturally filtered through a 4,000 year old lava field and then distilled in a top-of-the-line Carter-Head still -- one of only six that exist in the entire world, and the only one that is being used for vodka -- the result is so pure and delicious it goes down like water.
With only one still Reyka is brewed in small batches of only 1,700 litres each, ensuring optimal quality every time. As an added bonus, the entire Reyka distillery is powered by volcanic geo-thermal energy, meaning that the world's best vodka is also the greenest. Everyone wins.
Although this is Iceland's first distillery, public tours are unfortunately not available. But you can take a digital tour to see exclusive photos and learn more about the process that makes Reyka vodka so special here.
Opal is a popular licorice candy in Iceland and also the name of an equally popular vodka that also tastes like licorice. As my local buddy put it, "Once you outgrow the candy you switch to the drink." At 27% ABV Opal is not the strongest, but if you are a fan of Jägermeister straight then you will probably enjoy an Opal shot or three.
Up until 1989, the only type of beer that was legal in Iceland was the weak "near-beer" consisting of only 1-2% alcohol content. However because 40% ABV spirits such as Brennivin and vodka were legal, people would add them to their beer. Known as Bjórlíki, you will never find this for sale in any store or bar. However if you venture off the beaten path and explore the Icelandic countryside, you can taste this beauty for yourself.
Made from the sap of birch trees, Björk and Birkir are two relatively new Icelandic creations. Sure they might not have the history or significance of other drinks such as Brennivín and Bjórlíki, but c'mon now where else in the world can find liquor made from birch trees? Yeah, that's what I thought.
As the story goes, the two brothers behind Foss distillery traveled around Iceland sampling all the native flora until they decided that birch was the most delicious. So they planted what will one day become a sustainable birch forest and now gently "borrow" a little sap from the growing trees to make their spirits. Oh and in case you were wondering, the 27.5% ABV Björk is not named after the singer but rather the Icelandic word for "birch". It has an earthy, woody taste with a slightly sweeter finish than the 36% ABV Birkir, but both are intriguing. Either one would make a unique souvenir to take home the next time you travel Iceland.
After nearly 75 years of prohibition, it's time to celebrate. Every March 1st is Iceland's "Beer Day" and it is best celebrated in the capital city of Reykjavik by doing a Rúntur -- the Icelandic word for "pub crawl".
During this time of year the sunset is after midnight and sunrise just before 3am, but because of the lingering glow that exists even after sunset, it never truly gets dark. As such, the "night" is perfect for bar-hopping and celebrating the holiday with some new Icelandic friends. Did I meantion that bars are open until 4am?
Exploring the fjords and glaciers. Embracing the midnight sun. Breathtaking scenery and one of the homes of the Northern Lights. A vibrant sauna culture. Yes, Norway is known for a lot of things. However the country is not known for its one-of-a-kind museums, eccentric artists and lust for liquor. But maybe it should be. The next time you find yourself in Oslo, make sure to check out at least one of the unique and offbeat destinations:
When you think of a glass bottle collection, do you think or of ships and other miniatures inside of bottles? Regardless of which answer you picked, this is the place for you! Welcome to The Mini Bottle Gallery, the only museum of its kind in the world. It is home to over 50,000 bottles of all shapes, sizes and designs.
The owner is a fourth generation descendent of the Ringnes brewery founders and one of Norway's most affluent businessmen. His love of bottles started as a kid upon receiving a half bottle of gin as a gift and has grown over the years into a massive collection.
In spring of 2000, Ringnes purchased a building in the heart of Oslo, and three years later the museum opened. Most bottles are full of alcohol but others have fruits, berries, even animals. Public hours are limited to between noon and 4pm on Saturdays and Sundays only, however private visits for large groups can be scheduled in advance for alternative days.
All those beer and liquor bottles have you craving a drink? Head on over to Torggata, specifically the blocks in between Youngs Gate and Hausmanns Gate. 6-7 years ago this was a seedy street full of trash, graffiti and drug dealers. Now it is full of trendy new restaurants and bars, and street art has replaced graffiti. Yes, Torggata has quickly become one of the hippest parts of Oslo.
Cobblestone streets. Pedestrian and bicycle traffic. Outdoor diners enjoying the day. And a strong emerging nightlife. This is Torggata, where McDonald's struggles and exotic foreign cuisine florishes. Jaime Pesaque, the renowned Peruvian chef with restaurants in Lima, Dubai and Milano (just to name a few), now has one in Torggata as well: Piscoteket
The entire area is full of restaurants serving different cuisines from around the world, and most of these also serve alcohol as well. However there are plenty of dedicated bars to. Just go for a stroll and stop in whatever place catches your eye. Guarantee you'll have fun!
Traditional museums have a tendancy to be boring, it's okay, we can all agree here. That's why it is our duty as travelers to support all those strange, quirky and one-of-a-kind museums scattered around the world. My rule is this: if the museum name makes you think "WTF" then you're obligated to go inside.
Over the last two decades more and more professional magicians are worrying that their trade is dying. Some magicians are revealing the secrets behind popular tricks, to inspire a new younger generation to follow in their footsteps. Others are devising newer and more elaborate stunts with the help of modern technology. Meanwhile in Norway a group of magicians began collecting magician memorabilia to tell their story.
By 2001 this collection of posters, props, photographs and gear had grown so large it needed to be moved to its own apartment (exterior pictured above). Thus Norsk Tryllemuseum, the Norway Museum of Magic, was officially born.
Note: The museum is only open on Sundays from 1pm-4pm with a magic show at 2pm. Ideally, you are supposed to go for the show and enjoy the museum as a "free bonus".
Gustav Vigeland was one of Norway's most esteemed sculptors and nowadays is known throughout the world. His easily recognizeable work are thos iconic statues of human beings doing, well, human things. Vigeland was also the designer of the Nobel Peace Prize medal.
In a deal with the Oslo government, Vigeland agreed to donate all his future works to the city. By the time he passed away in 1943 this was over 200 sculptures. Together they cover a sprawling 80 acres and comprise the largest sculpture park in the world created by a single artist. The pinnacle of all this artwork is a 14-metre tall monstrosity known as The Monolith. Carved entirely out of granite, 121 writhing bodies for a human totem pole obelisk.
The park is open 24 hours a day and entrance is free, however it is quite popular with both locals and tourists, so try to avoid visiting at peak hours.
That's right, Gustav Vigeland had several brothers, one of which became a famous artist: Emanuel Vigeland. Although he never attained the same level of fame as his older brother, he was nonetheless an accomplished sculptor, painter and stained glass artist.
The mausoleum itself is an intriguing homage to life, death and sex, all rolled into one. It was originally intended to be a museum but halfway through Emanuel changed his mind and decided to combine mausoleum and museum into one. Shaped like a small church with bricked up windows, the acoustics of the building are so powerful that speaking loudly is simply not possible.
When Emanuel passed away 1948 he was creamted and ashes placed within a low-hanging niche above the entry. The end result is that every guest of the mausoleum has to bow down to Emanuel on their way out.
Of course this is only the tip of the glacier of things to do in Oslo. For more advice and information for what to do and where, check out this Norway travel guide....and have fun!
Unique and offbeat activities and adventures make every destination more exciting. Thankfully, Sydney has a world of quirky, cool, and unique activities, many of which tourists do not visit. The next time you find yourself in the Harbour City, be sure to squeeze a few of these sites into your trip:
Located out in Sydney Harbour, Cockatoo Island was a penal colony in the early- to mid-1800s before becoming the site of one of Australia's largest shipyards. Nowadays it is a UNESCO World Heritage Site and intriguing blend of prison and shipbuilding history. It has also become a regular venue for festivals, art installations, and outdoor events. Definitely a must visit during the warmers months.
Sydney's most popular beaches are always crowded, but there are alternatives. Check out the second oldest national park in the world, the Royal National Park on Sydney's south coast — great for surfing, snorkeling, or just relaxing on the beach. Or go north up to Manly and check out secluded Collins Beach at Little Manly Cove. The beach is small, but when visiting on a weekday you are almost guaranteed to have the sand to yourself.
Located just a short train ride to the southern suburb of Cronulla, there is a little place named Bundeena. This hip, quirky village is home to large number of artists, and not-so-surprisingly is full of boutique cafés and independent art galleries. Definitely a great day trip and chance to escape the crowds of the city.
Image via Flickr by Mertle
Over 200 trains and nearly 200,000 vehicles cross the bridge every day, but few people cross on foot ... by walking across the top of the bridge. Yes, that is what you can do thanks to a company called BridgeClimb. The entire expedition takes 3-1/2 hours and comes with a complimentary group photo, bridge climb completion certificate, and hat.
Since 2006 a reality TV show / documentary known as Bondi Rescue films every summer at Bondi Beach and then begins broadcasting in February. If you are visiting Sydney during the summer months, consider taking a brief stop at Bondi Beach to watch the lifeguards hard at work dealing with shark scares, water-related injuries, drunk beachgoers, and other beach hijinks. Did you know the lifeguards here perform over 5,000 rescues every summer?
One of Australia's most popular sports is rugby and catching a game firsthand in Olympic Park is one of the unique, iconic things to do when visiting Sydney. Never seen a rugby game before? Its similarities with American football will make it an interesting experience for visitors from the United States. Rugby season runs February to July, with the semi-finals and playoffs taking place in late July and early August.Ready for an offbeat Sydney adventure? All you need now is a good Sydney hotel and your adventure is ready to begin! More Offbeat Travel Guides
Iceland is a country like no other. Rich history. Intriguing culture. And just far enough removed from its neighbors to make others curious about this island nation.
Regular readers of The HoliDaze already know that taking a road trip around Iceland is high up on my travel bucket list. And while I still haven't had the time to do that yet, I have already been researching where to visit. Plus since this site focuses heavily on offbeat and quirky things to do around the world, it seems like a fitting time to share with you all the off the beaten path sights and activities I've found in Iceland.
It's no secret that many Icelanders believe in elves and hidden people -- people who look just like us but are invisible to most "normal" people. In fact stories abound about elf "consultants" being hired for construction projects or to help with the planning of bridges and highways. And while the numbers vary depending upon which survey you trust, it's safe to say that between 1/4 and 1/2 of the population believe in these fascinating creatures.
Since opening in 1991, the Icelandic Elf School has been the go-to source for all things historic and educational about elves (apparently there are 13 different types), as well as hidden people. Their weekly classes are held every Friday and are attended by both locals and foreigners alike -- although the founder, Magnús Skarphéðinsson, admits that the majority of his students over the last two and a half decades have been foreigners interested in learning more about Iceland's culture.
Þingvellir National Park
When people think of Iceland, their pristine glaciers and legendary hot springs are what always come to mind first. But have you ever thought about scuba diving in the Arctic Circle? Diving here is like nowhere else on earth! Why? Because of the Silfra Rift!
A rift is where two or more tectonic plates meet. Most often this occur underwater and a few are located on land, however the Silfra Rift is the only rift in the world located inside of a lake -- the Þingvallavatn Lake.
Each year these plates drift another two centimeters apart, which results in an earthquake roughly once a decade. However scuba diving in Þingvellir Lake to witness the geologic beauty of planet Earth is safe and a once-in-a-lifetime experience unlike any other. Oh and did I mention that the glacier water here is so clear that underwater visibility is some of the best in the world -- often 250 feet or more!
Scattered around the country
I've long been a fan of strange, quirky and unique museums around the world and Iceland is home to several of these. Of course all their museums dedicated to sorcery, sea monsters, fish and water seem perfectly normal when compared to the Icelandic Phallological Museum -- otherwise known as the penis museum, for those of you who have forgotten the medical term for the male reproductive organ.
The Icelandic Phallological Museum contains a pant-swelling collection of nearly 300 mammal penises and penile parts from around 100 different species. In addition to the (educationally) stimulating exhibits, the museum also strives to shine a light on how this particular organ has influenced the history of human art and literature. Oh...and there may or may not be a couple examples of the Homo Sapien penis on display -- but you'll just have to visit for yourself to find out.
Don't tire yourself out too much at the Phallological Museum, though. Skrímslasetrið, otherwise known as the Icelandic Sea Monster Museum, covers the entire history of Arctic sea monsters and sightings. They have even begun to classify these monsters as one of four basic types based on their characteristics. For all the curious souls out there, they are: "the fjörulalli (Shore Laddie), the hafmaður (Sea Man), the skeljaskrímsli (Shell Monster) and the faxaskrímsli (Combined Monster/Sea Horse).
Other notable museums include Randulf's Sea House in Eskifjorður (dedicated to fishing and fisherman, this museum is also part time capsule and part restaurant), Vatnasafn (the Museum of Water) and of course the Museum of Icelandic Sorcery & Witchcraft, which should be fairly self-explanitory.
This is far from all the offbeat, obscure, strange and unique things to do in Iceland. Want more? Check out all the Unique Types of Alcohol Only Found In Iceland. And remember to keep traveling off the beaten path!
Ever thought of traveling off the beaten path and glimpsing a side of India that few tourists see? From pristine beaches to quirky villages, hidden architectural marvels and more, there is no shortage of such unseen places in India. These pristine surroundings are waiting to be discovered. Check out these 24 offbeat destinations that are just begging for you to visit them!
Approximately 70 km from Bangalore, this unique hillside is heaven for cave explorers. It is scattered with a plethora of caves formed from small volcanic rocks. The caves are both welcoming and intimidating at the same time.
What adds to its charm? There’s a spring that emerges from a small crevice in the rock, a mysterious source. Local people believe the water of the stream to be very holy.
The small town of Umri in Allahabad, believed to be 250 years old, has perplexed researchers all over the world. Out of every 1,000 children born here, 45 are twins. In the last 80 years, the village has had 108 twins, which is amazingy. The reason for this remains unknown. But the villagers believe it to be god’s miracle.
Located about 45 km southeast of Leh is the beautiful town of Hemis. The town is popular for its Hemis monastery and a colorful festival that it celebrates every year.
Like with other haunted places, Bhangarh has no shortage of myths and ghost stories. But unlike other places this one is so haunted the government of India has made it illegal to enter the grounds. Apparently anyone who has been out past sunrise in the ruined town of Bhangarh, also known as Bhangarh Fort, has never returned alive.
About 11 km from Nagarjuna Sagar Dam in Andhra Pradesh lies Ethipothala, which is home to the spellbinding Ethipothala Waterfall. The falls are a union of three streams and are quite a sight to behold.
Sprawling over forty acres, the 300-year-old Bekal Fort is shaped like a giant key hole. It is one of the best preserved forts in Kerala. The observation tower in the fort offers a fascinating view of the Arabian Sea and all the major places in the vicinity.
This architectural marvel was built in the 18th century in Lucknow. It is a fantastic mix of European and Arabic architecture. The most astonishing aspect is the central arched hall, a whopping 50 meters long and about three stories high, hanging without the support of any pillars or beams!
Well known for its spice plantations, wildlife sanctuaries, hill stations and the gigantic Idukki arch dam, this district in Kerala truly is the epitome of natural beauty.
What makes this place really quirky? Idukki is known for the most unusual phenomenon called Red Rain. The colored rain of Kerala started falling in 2001. Since then it has become one of the most discussed anomalies of recent years.
This is the largest freshwater lake in Northeast India and its banks are home to the world’s only floating National Park. The Loktak Lake in Manipur is also called the floating lake because of the floating masses of vegetation on its surface.
About 24 km from Dalhousie, this small picturesque saucer-shaped plateau is a wonderful destination. For a peaceful sojourn in the lap of the Himalayas, this is the ideal place for relaxation.
For all the tea lovers reading this, this is one place you would crave to visit. At 7,900 ft above sea level the hills of Kolkkumalai in Tamil Nadu produce tea which has a special flavor and freshness.
In the northeast of the Kullu Valley lies the solitary village of Malana. The village is considered to be one of the first democracies in the world. It is also home to the notorious Malana cream, arguably the finest quality hash ever produced.
Do you cringe at the sight of litter on streets in India? Well then you will be surprised to know about this village. Located about 100 km from Shillong is Mawlynnog, a small village in the East Khasi Hills. In 2003 it won the award of being the cleanest village -- not just in India but in all of Asia.
One of the five tallest waterfalls in the country, Nohkalikai Falls near Cherrapunji is named after the horrific tale of a woman named Ka Likai. The legend behind this gorgeous fall makes it all the more intriguing and beautiful.
Full of palaces and shrines still retaining their original grandeur, the city of Orchha dates back to 1501 and is a must for all history / culture / architecture buffs. It is located near the banks of Betwa River in Madhya Pradesh.
Situated at an altitude of 5,029 metres in the Himalayas, this lake is popularly known as Skeleton Lake. Skeletons of about 200 people belonging to the 9th century were discovered here. It was later found that a hailstorm had killed the people. To this day, visitors can still see those skeletons.
A village at about 200 km from Pune follows a frightful custom. Each house in this village has a resting place for cobras in the rafters of their ceilings. No cases of snake bites have been reported in this village despite snakes moving about freely in every household.
Tucked away in the Himalayas of Himachal Pradesh, the Spiti Valley is a relatively unknown world! With Tibet in the east and Ladakh in the north, this region is scattered with tiny villages and monasteries rich in traditional culture.
Located 27 km from the district of Tamenglong in Manipur, the Tharon Cave is of great archaeological and historical importance. A visit to this cave is reportedly the experience of a lifetime.
Is the USA your land of dreams? If yes, then you simply cannot miss visiting the Chilkur Balaji Temple, which is about 20 kms from Hyderabad. People believe the 21st century god of this temple has the power to grant you a US visa.
Yes, you read that right. Every week around 75,000 to 100,000 devotees visit this temple!
About 620 km from Bangalore is the ghost town of Dhanushkodi. Not only is it famously known for its mythological importance, but also for the cyclone that hit the town in 1964, which ravaged the entire region.
Located in the Thane district of Maharashtra, Vihigaons Falls is a monsoon fed waterfall. It is the perfect place for rappelling and canoeing.
About 870 meters above the sea level, this hill station is located in the State of Gujarat. The most amazing aspect about it is the rare and beautiful sea view that guests get to see.
Located at about 148 km from Gangtok, the Yumthang valley with its scenic beauty is truly a paradise for nature lovers.
Over the next six months I will be exploring as many of these locations as possible. 1 down, 23 to go! Follow along at blog.theHoliDaze.com
Like what you just read? More Offbeat Travel Guides
When traveling I get a kick out of stopping in any random museums that I may come across. Some are educational, others are laughable, but most all are enjoyable for their own reasons. In fact the next time you pass by a museum, I encourage you to stop in and have a look around. Included are some of the museums I have visited over the last six or so months (however long since I returned from Mexico).
The Pencil Sharpener Museum is definitely worth poking your head in, if you should be passing by -- and I do mean "poke your head in." With a total size of about 60 square feet, this is by far the smallest museum I have ever visited. However, it was not my "quickest museum trip" ever (that one is further down on the list).
Paul Johnson started his collection when he retired in 1988 and eventually amassed over 3,300 different pencil sharpeners in all shapes and sizes. After he passed away in 2010, his widow generously agreed to donate the collection to the Logan visitor's center. Volunteers went out to her house, took numerous photos to record exactly how each pencil sharpener was arranged, and then used those photos after transporting to precisely re-assemble the pencil sharpeners just as Paul had intended.
As you can see, many look like traditional pencil sharpeners but others are rather unique and much more impressive. Had I been thinking I would have taken better photos of the animal section of sharpeners -- many had pencil insertion points at rather questionable places ;)
Technically this collection is now merely one exhibit among many at the Science Museum Of Minnesota, although it still retains the same name. Like the pencil sharpener museum, this donated collection was originally the brainchild of one man, Bob McCoy, who also happened to pass away in 2010.
Spend a few minutes looking at some of the bizarre contraptions and methodology of late 18th and early 19th century will make you really happy to live in such a modern era. But when I started to see items like a breast enlargement machine from the 1950s, well then it began to sink in that "modern" medicine is only as advanced as the day. Just as now we often think how technology was lacking a few years or decades ago, so too we will soon think that about 2013.
Otherwise the rest of the museum is decidedly family oriented and rather run of the mill for a capital city.
What is the wildest museum you've ever been to?
After stopping to get gas at some random town in Kansas last summer I noticed a sign for the barbed wire museum and figured I would check it out. Turns out that barb wire is as un-spectacular as you might think. However I did learn two things: 1) there are more types of barbed wire than current years A.D. and 2) barb wire collecting is actually a valid hobby -- but only for residents of Kansas.
I spent more time oogling the crazy pencil sharpeners in the first museum than I did passing through here. However if you have a fascination with ranches or the wild west, this place could be right up your alley.
The Home of the King Of Rock 'n' Roll turns out to only be popular amongst senior citizens and kids under ten. Although entertaining, I was left with only one question: what will happen to this place in a decade, as the current baby-boomin' Elvis-lovin' generation passes on?
Regardless, the whole experience shed lots of new light on just how awesome Presely was. But as far as museums are concerned, it is definitely can be a pricey one -- they offer different tours based on sights, length, and well, let's be honest, love of Elvis. If you really love him you'll buy the most expensive package ;)
After this trip I now truly appreciate the Paul Simon song Graceland....oh yeah, and Elvis too. Just watch out for those peanut butter and banana sandwiches -- which of course is a specialty in the Graceland cafe ;)
Definitely more offbeat than obscure, this "museum" will leave you amazed, intrigued, confused, and most likely even a tiny bit grossed out. While the building exterior may not be as wild as some of the other Ripley's locations, inside it spans two massive floors and is a great way to kill an hour or two. If you have never toured a Ripley's museum before, well then you might as well start with what is arguably one of their best.
While these are by no means the strangest museums in the world, they are some of my most recent explorations.
What's the wildest, scariest, or most obscure museum that you've ever visited?
Do you love a swig of beer or a glass of wine? No, I'm not going to tell you to stop! In fact I'm most likely the one urging you to have another glass. Just don't drink the same thing on vacation that you would be at home -- try something new! Never heard of it? Sound strange? Just go for it!
Oh the stories I could tell of all the crazy local brews I've drank with locals around the world... ;)
Arak is the traditional beverage in Iran, Iraq, Lebanon, Palestine, Jordan, Israel and Turkey. The word ‘arak' means sweat in Arabic. Don't turn away from this alcoholic drink assuming it to be someone's sweat though. The drink is anise-flavored and diluted with water for consumption. The liquor is clear but upon dilution with water, it becomes milky. This is because anethole, the essential oil in anise, is insoluble in water. Adding ice causes the arak to form an unpleasant layer on the surface. If you order a bottle of arak, the waiter will usually serve it with several glasses as one does not drink arak in the same glass again due to the emulsification of the liquid. Arak is served with appetizers.
If you visit Greece, you must certainly try out their coffees and frappés. But don't forget to try out ouzo, the essentially Greek drink, along with a platter of olives, fries, fish and cheese. You will find it tastes of liquorice and is smoother than absinthe. Ouzo is generally flavored with anise or mint or coriander. Like arak, ouzo too becomes milky when mixed with water. For the same reason, adding ice to the drink is avoided. The Greeks use ouzo in many recipes and consider it to have healing properties due to the presence of anise.
Sake, a wine made of rice, is a traditional Japanese alcoholic beverage. The rice used to make sake differs from the normal rice that the Japanese eat. Sake comes in several varieties which are served at a range of temperatures. Though sake goes best with Japanese cuisine, you can enjoy the beverage with Chinese food too. Food that is flavored with herbs will also work well.
This is Brazil's national beverage. According to a survey, the country produces over a billion litres of cachaça annually but only 1% of it is exported. Fresh sugarcane juice is fermented and then distilled to make cachaça. Some types of rums are also made in the same way which is why cachaça is also referred to as Brazilian rum. The liquor may be consumed either aged or un-aged. Un-aged cachaça will come cheaper but do look for the dark and premium variety that is aged in wooden barrels. Caipirinha is a popular cocktail that includes cachaça as the main ingredient.
This Mexican distilled alcoholic beverage is much like tequila's cousin as they are both made from (different types of) agave plants. Mezcal is made from the maguey plant while tequila is made from the blue agave plant. Most of the mezcal produced by Mexico is made in a region called Oaxaca. A popular saying that you might get to hear is Para todo mal, mezcal, y para todo bien también, translated as, For everything bad, mezcal and for everything good, the same.
The drink might not seem inviting if you see larva in a bottle of mezcal, but many alcohol makers have embraced this age-old technique now. You can find mezcal without the larva too. You can relish it with sliced oranges dusted with ground chili, fried larvae and salt.
Don't forget to purchase a bottle or two as a souvenir if you really fall in love with the taste of any of these drinks. That way you will have a tale to tell your friends over a round of drinks too.
Throughout history, hotels have continually pushed the bounds of what constitutes an exceptional night’s stay. Modern travelers’ desires for unique, authentic, and Instagram-worthy adventures have driven hotels to market themselves as destinations for unusual trips and immersive experiences. Perhaps no trend better encapsulates this movement than the rise of the ice hotel.
The original ice hotel—appropriately named ICEHOTEL and included on this list—was created in Sweden in 1989. Simultaneously an art exhibition and a guesthouse, the hotel is built out of natural ice and snow harvested from a nearby river. Newer iterations on the concept include igloo villages, art museums made entirely of ice, and a wide range of amenities. Here are four variations you won’t want to miss (just remember to pack the parka).
The only hotel in North America made completely of ice, Hotel de Glace is open in the winter of each year—and then it melts away. As with the other entries on this list, each room in the hotel is carved from ice, meaning temperatures need to remain below freezing lest the rooms melt while guests are sleeping. But don’t worry about staying warm: The hotel provides beds and thermal sleeping bags rated for freezing conditions, as well as several outdoor hot tubs. Guests enjoy lounging on chairs made from ice, sipping on winter-themed cocktails from the hotel bar, and scoping out the ice carvings and mountain views.
Located just over a hundred miles north of the Arctic Circle and near Sweden’s Torne River, the original ICEHOTEL welcomes adventurous guests from all over the world. Hotel guides lead guests across icy terrain atop horses, dog sleds, skimobiles, and even MINI Coopers. Food and drink is often served from plates and cups made of ice, and the hotel bar is to die for. The guestrooms are as varied as the hotel’s visitors—some are custom-designed while others include both ice and snow. In the winter, guests can enjoy an unobstructed view of the northern lights.
While Slovenia makes for an amazing summer getaway, it’s worth coming back for the opening of the country’s Eskimo Village in December. Guests access the village by riding cable cars up the mountain, then hiking in on snowshoes (so it’s probably best to pack light). Anyone who isn’t exhausted from the trek can enjoy daily outdoor activities like snowbiking, snowtubing, and sledding. Tired visitors unwind at the village’s bar or Igloo restaurant, then hit the (snowy) sack in an individual igloo equipped with sheepskin to keep folks warm.
Easily accessible from the buzzing hub of Helsinki airport, the Snowhotel promises a quiet respite from Finland’s larger cities and the hum of modern life. Boasting “tranquil silence” and “beautifully illuminated ice art,” the hotel is designed to simultaneously delight and soothe the senses. At night, guests bundle up in thermal sleeping bags atop beds carved entirely from ice. Overnight stays include room wake-up with hot berry juice, buffet breakfast in a the warm “log restaurant,” and guided tours of the surrounding Snow Village, which features an Ice Restaurant, Ice Cocktail Bar, chapel, slide, and a network of corridors decked out in snow and ice art.
This article was posted by The Hipmunk on Hipmunk's Tailwind blog on August 12th.